UTS Business School News

Men wanting to beef-up their love lives are drawn to red meat, researchers say.

What if we reserved our highest awards for people who did more than their jobs, writes Nic

The idea of reduced working hours was once seen as an essential indicator of progress. It'

Shoppers greatly underestimate the difference their food choices can make to climate change.

Monday's MYEFO will look good, but it will set the budget up for awful trouble down the track

New research puts a price on business reputation and explores the trade-off between a good reputation and extra product...

One in five cancer patients could be experiencing financial difficulties because of their care needs, according to research...

“Randomised controlled trials can improve the way programs are evaluated and designed and the quality of economic understanding,” says Federal...

Australians pride themselves on having a classless society, however new research, for the first time using actual income...

Doctors take vows to act in the best interests of their patients, perhaps bankers should do the same...

Doubling your portion sizes could be the key to a healthier diet, according to the results of a...

World-renowned expert in organisational psychology and leadership, Distinguished Professor Robert Wood, will join UTS Business School to lead...

The global financial crisis revealed just how fragile and unstable the world economic order really was. If there...

Demographics as important as automation in shaping our future workforce, says Google's Chief Economist Hal Varian, at an...

The University of Technology is launching a revised and updated Master of Marketing program, available from 2019.

A descendant of the Warrimay people, Josephine Cashman was the instructing solicitor for Lani Brennan, an Aboriginal woman...

Violet Roumeliotis, Master of Management alumna, has been recognised with the UTS Alumni Award for Excellence (UTS Faculty...

It’s already known that students drink and party more on college football’s big game days

Professor Warren Hogan, former ANZ Chief Economist, is currently working with researchers at UTS Business School to gain...

Finalists for the 2018 Third Sector Awards have been announced, with two UTS Business School alumni and a...

Eating meat is a symbol of power and status, and those who see themselves as having lower socio-economic...

Residents of Melbourne and Adelaide may be more at risk from death during an extreme heatwave than their...

It is normal to experience distress after a cancer diagnosis, but for some people distress can become so...

Posting images on social media when we buy new clothes, eat out or purchase the latest gadget may...

Warren Hogan, former ANZ Chief Economist and a global authority on banking and financial markets, has joined UTS...

UTS Business School alumnus and CEO of Sandhurst Fine Foods, Mimmo Lubrano, has partnered with the Business School...

The FIFA World Cup is once again upon us, commencing this Friday morning in the early hours. 

Fresh flowers, wine, fish and seafood, fruit and pharmaceuticals can all be spoiled if exp

The Australian government provides a safety net of subsidies for elderly Australians unabl